Research Reports To
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Papers On Nutrition & Exercise
Page 21 of 48
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Health Promotion Program For Children With Disabilities
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This 8 page paper presents a health promotion program that focuses on nutrition and physical activity. The sections of the paper include: assessment of students, cognitive, affective and psychomotor objectives, methodology, teaching methods, teaching materials, evaluation methods, a sample outline with the elements of part of a lesson plan and final comments about the project. Bibliography lists 3 sources.
Filename: PGnutr.rtf
Health Promotion: Lowering Personal Cholesterol Levels
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A 5 page paper presenting an individual health promotion designed to last only two weeks. Based on diet and exercise for the purpose of lowering cholesterol, the result of the intervention may be that the individual experiences a sense of well being and heightened responsibility for his own health. If so, then motivation for continuing past the two week period may become intrinsic rather than being driven for the purpose of completing a required record sheet. Ultimately, the health promotion should have positive effects on the individual’s cholesterol levels as measured by a blood test. In the meantime, targets and outcomes can be assessed by means of the three modalities of overt motor behavior, physiological response and the cognitive sphere. Bibliography lists 2 sources.
Filename: KShlthPromCholes.rtf
Health Science and Nutrition
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This 8 page paper covers many subjects in this area with a focus on nutrition and how foods affects the body. A section on metabolism is included as well as one devoted to the subject of ADHD and nutrition. Obesity and other problems associated with poor nutrition are discussed. Bibliography lists 5 sources.
Filename: SA340nut.rtf
Healthcare as a Scientific Practice
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A 12 page description of health care as a scientific practice. Contends that there is an intimate relationship between modern health care practices and the scientific process. Demonstrates this contention utilizing various examples of the relationship of epidemiology, diagnoses, treatment, and health care recommendations in regard to lifestyle and diet. Emphasizes that from observing and analyzing generalities the health care practitioner is able to discern a specific answer or treatment plan for each condition. Bibliography lists 14 sources.
Filename: PPhlthSc.wps
Healthy Children
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A 4 page research paper that discussing challenges to the health of US children. At one time in history, parents and society in general equated a fat child as being a healthy child since famine was a constant threat and illness was an inevitable factor of life prior to modern medicine. Today, however, the scenario has changed. For most America children, insufficient food is not longer a problem and being fat no longer connotes health. Modern medicine recognizes the dangers of obesity to health and this is only one of the challenges facing the goal of keeping America's children healthy. Today, to maintain optimum health, experts agree that children should receive exemplary medical care, which includes vaccinations; exemplary education, which fulfills emotional and intellectual goals; and should be encouraged to maintain physical fitness by eating a healthy diet. Bibliography lists 3 sources.
Filename: khhekids.rtf
Healthy Lifestyles for the Elderly: A Matter of Economic and Societal Necessity
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A 5 page paper presenting the contention that older people use health services to a proportionately greater extent than any other population group and that because of this disproportionate use it is a matter of urgency that we seek ways of preventing illness and promoting healthy lifestyles among our older community members. Provides statistics regarding the current status of our health care system and the demographics influencing that status. Provides examples of the impacts of smoking and nutrition on health and uses these as examples of lifestyle changes which could be implemented to improve the healthcare system. Bibliography lists 10 sources.
Filename: PPeldHlt.wps
Heart Disease and Nutrition
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This 5 page report discusses the
vital role nutrition plays in the development and the prevention
of heart disease. Even a genetic predisposition toward coronary
problems may be managed through proper exercise and nutrition.
Often, the primary issues are ones of understanding and
motivation. Bibliography lists 6 sources.
Filename: BWdisnut.wps
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